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The latest issue of “Italian Food & Packaging Technology” is now available

 

The goal of sustainably redesigning the food and beverage industries has never been as urgent as it is today. All the more important is it for producers to efficiently and flexibly use systems that are appropriate for this task. In this issue, there are three big trends in focus: efficient in every production step; digital and networked along the entire line; gentle processing for higher quality. And we publish the interview to Fabio Sisimbro, sales director of SMI Group, to find out more about its innovative solutions for circular packaging. 

Wherever it is possible to dispense with plastic for packaging, paper or cardboard are being used instead, as reveals the Sweet Week at Prosweets in Cologne. We write about recyclable and functional alternatives to petrochemical plastics of the linear economy, flexible machines for a wide variety of packaging and we look into the biocircular future. In this dynamic environment, Gerhard Schubert GmbH presents innovative packaging solutions for high-quality baked goods.

We publish some recent trends in the plant-based market. Because meat alternatives and plant-based drinks have becoming a preferred choice among individuals and this is creating great opportunities for businesses.

As usual, we review new systems and packaging equipment, trends, applied researches, and news from the world.

Here you can download your complimentary copy of “Italian Food & Packaging Technology”

LATEST NEWS

The May issue of “Industrie Alimentari” is now available

  In this issue, we publish a study to determine the presence of histamine in canned mackerel (Scomber japonicus-Scomber colias) marketed in Sardinia (Italy) by...

Effect of pulsed electric field treatment on beef cuts properties

  The effect of pulsed electric field (PEF) treatment on beef cuts was performed by Czech Researcher based on two consecutive experiments and the results...

Your challenges, our mission

  Our entire portfolio of devices, solutions and services is specifically developed to solve customers' specific problems   Production processes in the food and beverage industry have...

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