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Published in News
Monday, 21 September 2020 05:50

The September issue of “Tecnica Molitoria” is now available

In this issue you can find an article that demonstrates the effectiveness of a by-product extract from broccoli, added to the filling of fresh ravioli. We present the data that…

Published in Machines and Equipment
Friday, 18 September 2020 05:59

Product diversification and format changes: The solution to avoid coding errors

Consumers today want to choose from a wide range of products: this phenomenon is expanding globally and involves all types of products, especially in food and beverage environment. For companies,…

Published in Ingredients
Thursday, 17 September 2020 05:48

The All New Natural Colors by Alimeco

Alimeco, with a wide range of innovative solutions and natural products for the food industries in applications such as pasta, meat, bakery and snack, for years has distinguished itself for…

Published in Laws
Wednesday, 16 September 2020 05:48

Regulation EU 2020/1245 on plastic materials come into contact with food

Commission Regulation (EU) 2020/1245 of 2 September 2020 amending and correcting Regulation (EU) No 10/2011 on plastic materials and articles intended to come into contact with food.

Published in SMI Group en
Tuesday, 15 September 2020 05:54

Bepensa, a modern packaging plant for the 100 % Mexican ready-to-drink beverage

In Mexico, in the city of Querétaro, you are immediately fascinated by a magical atmosphere that invites you to have a break and to taste a refreshing cocktail, like the…

Published in Applied Research
Monday, 14 September 2020 06:12

Effect spirulina incorporation on the properties of gluten-free fresh pasta

Gluten-free foods are generally nutritionally deficient and are the source of serious technological constraints. Researchers from the University of Lisboa (Portugal) have evaluate the technological performance of addition of two…

Published in News
Friday, 11 September 2020 06:12

The September issue of “Industrie Alimentari” is now available

In this issue you will can a microbial and physico-chemical characterization of Thai fermented vegetables drinks (Fervida) of Italian domestic production and the HPP reportage, the new frontier for food…

Published in Agenda (English)
Thursday, 10 September 2020 06:12

FIBO Goes Digital!

FIBO, the leading international trade show for fitness, wellness and health will take place in 2020 as a fully digital event, to offer the whole sector a professional platform to…

Published in Agenda (English)
Wednesday, 09 September 2020 06:12

Messe München restarts successfully in China with CHINA BREW CHINA BEVERAGE 2020 show

The Covid-19 epidemic has had a major impact on the global economy. However, China fortunately has made initial success in its prevention and control, laying a foundation for the gradual…

Published in Analysis and Controls
Tuesday, 08 September 2020 06:02

RIDASCREEN® FAST ELISA kit for the analysis of mycotoxins

RIDASCREEN® and RIDASCREEN® FAST ELISA kit by R-Biopharm for the analysis of mycotoxins:consolidated experience and reliability of results With RIDASCREEN® and RIDASCREEN® FAST ELISA kits from R-Biopharm you…