Amorim’s FSC journey leads towards a responsible future

  Amorim Cork Italy has long embarked on a path of sustainability that is unparalleled. If maintaining technological advancements, in...

Your tailor-made ingredients partner

  Di Bartolo: an Italian company with an international scope   Since 1951 Di Bartolo has been synonymous with innovation and quality...

Highest safety level for viscous and liquid products

  Dypipe: the new X-ray inspection system from Minebea Intec   Dypipe was developed specifically for producers of pumped goods. The X-ray...

Effects of ultrahigh magnetic field on whey protein

  Whey protein is an important protein supplement and its physical properties are being modified to meet various food and...

Regulation EU 2023/1783 as regards maximum residue levels for certain pesticides in food

  Commission Regulation (EU) 2023/1783 of 15 September 2023 amending Annexes II and V to Regulation (EC) No 396/2005 of the European...

MEC-PROJECT – Wrapping machines and special packaging machines

  Among the Agencies of LMD in the Italian Market, there’s an Italian Company having its seat in the province...

Regulations EU 2023/1719 and 1753 as regards maximum residue levels for certain pesticides in food

  Commission Regulation (EU) 2023/1719 of 8 September 2023 amending Annexes II and IV to Regulation (EC) No 396/2005 of the European...

High quality stainless steel filters and pumps

  The quality of the materials and the duration of the equipment Two points that Bruno Wolhfarth has always considered essential...

The latest issue of “Ingredienti Alimentari” is now available

  In this issue we introduce you in natural flavours’ innovation and development, one of the topic of our magazine....

SMI FRANCE has arrived

  SMI enhances its direct presence in France   The French market keeps experiencing strong growth in the bottling and packaging industry...

Temperature Detection and Monitoring System for Electrical Equipment

  During BIAT 2023 (Borsa dell'Innovazione e dell'Alta Tecnologia), which will take place in Naples on October 11th and 12th,...

The September issue of “Tecnica Molitoria” is now available

  In this issue we present a scientific study about the the origins of the Triticum genus and of its...

The September issue of “Alimenti Funzionali” is now available

  State of mind/mental well-being has been one of the top 10 trends in the last 3 years and is...

Estimation of harvested fruit weight with distance sensors

  The introduction of fruit tree harvesters on the market allows the opportunity to incorporate new yield monitors. Traditionally, yield...

Everything is set for POWTECH 2023: here the highlights of the events and conference programme

  It will be a very interesting edition of POWTECH 2023: all German and international exhibitors are ready to showcase...

Machines for the recovery of production wastes

  One of the most serious problems of today's food industry is represented by the recovery of waste from the...

The September issue of “Industrie Alimentari” is now available

In this issue, we publish a review of the studies involving a reformulation of a functional gelato, examining the...

New combined checkweigher

The new combined checkweigher Essentus® Performance L (Minebea Intec).   Strong market demand calls for an appropriate new solution: Minebea Intec,...



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