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Commission Implementing Regulation (EU) No 354/2014 on organic production and labelling of organic products

Commission Implementing Regulation (EU) No 354/2014 of 8 April 2014 amending and correcting Regulation (EC) No 889/2008 laying down detailed rules for the implementation of Council Regulation (EC) No 834/2007 on organic production and labelling of organic products with regard to organic production, labelling and control.

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Analysis and Controls

Unveiling Colour Precision: Mastering Beverage Quality Through Advanced Colour Measurement

Food Executive - 0
  In the competitive beverage market, colour significantly influences consumer choices and perceptions, making precise colour measurement a crucial aspect of production. The upcoming Konica...
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Applied Research

Influence of pumpkin cellulose on transformations in the structure of pasta and bread

Food Executive - 0
  The aim of the Ukrainian study published in the Ukrainian Food Journal was to determine the effect of adding pumpkin cellulose to wheat flour...
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Machines and Equipment

LM’s “hygienic design” solutions for confectionery and bakery

Food Executive - 0
  The LM group offers effective, fast, and reliable handling solutions designed to optimize the several sanitation actions inside the lines.     For years, LM has been...
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