PARTNERS

The latest issue of “Industrie delle Bevande – Worldwide Bottling” is now available

In this issue we analyse the food automation market, highlighting artificial intelligence and robotics (automation plays an important role in food, equipment and personnel safety), and the imperative digital transformation.

We publish the report of Simei in Milan, the interview to Enrico Guglielmoni, CEO of Tecnomeco, and a profile of Birra Forst with its state-of-the-art in brewing technology.

Osservatorio Pambianco presents an analysis of the top 15 wine companies by turnover and records that 2022 went better than expected; the main consumers of grappa also include millennials while consumption is growing in southern Italy. We publish these data and an overview of the German wine sector 2022-2023.

New evidences come from the applied research. We report the latest studies about the impact different yeasts to improve sparkling wines production, the wine microorganisms inhibition by silver nanoparticles, and the assessment of chitosan antimicrobial effect on wine microbes.

Where does the international world of beer stand? In collaboration with Associazione Italiana dei Tecnici della Birra e del Malto  (AITBM), we publish data, reports and news for the sector, also featuring aroma profiles of glutenfree barley malt beers, effects of the mashing process on polyphenols and antiradical activity, and impacts of adjunct incorporation on flavor stability.

We review machines and equipment, containers and closures, products, news from the world and new books.

Browse the preview here

Click here for subscription.

LATEST NEWS

The May issue of “Industrie Alimentari” is now available

  In this issue, we publish a study to determine the presence of histamine in canned mackerel (Scomber japonicus-Scomber colias) marketed in Sardinia (Italy) by...

Effect of pulsed electric field treatment on beef cuts properties

  The effect of pulsed electric field (PEF) treatment on beef cuts was performed by Czech Researcher based on two consecutive experiments and the results...

Your challenges, our mission

  Our entire portfolio of devices, solutions and services is specifically developed to solve customers' specific problems   Production processes in the food and beverage industry have...

ASCOLTATE IL PODCAST DI "ALIMENTI FUNZIONALI"

DOVE TROVARE LE NOSTRE RIVISTE

28-29/05/2024 - MONACO, GERMANIA
28-30/05/2024 PARMA
6-7/06/2024 - PARMA
12-15/06/2024 - BANGKOK, TAILANDIA
18-21/06/2024 - SHANGHAI, CINA
8-12/09/2024, RIMINI
24-26/09/2024 - NORIMBERGA, GERMANIA
9-12/10/2024 - MILANO
16-17/10/2024 - VERONA
5-7/11/2024 - DUBAI, EAU
6-7/11/2024 LA ROCHELLE, FRANCIA
12-15/11/2024 MILANO
18-20/11/2024 - SAHANGHAI, CINA
19-21/11/2024 - FRANCOFORTE, GERMANIA
24-26/11/2024 - NORIMBERGA, GERMANIA
26-28/11/2024 BORDEAUX, FRANCIA
18-22/01/2025 - RIMINI
2-5/02/2025 - COLONIA, GERMANIA
5-7/02/2025 - BERLIN, GERMANIA
16-18/02/2025 - RIMINI
23-25/02/2025 - BOLOGNA
16-18/03/2025 - DÜSSELDORF, GERMANIA
18-22/05/2025 - DÜSSELDORF, GERMANIA
27-30/05/2025 - MILANO

CATALOGO LIBRI

CATALOGO RIVISTE